Mother’s Day Menu
APPETIZERS
1– FRIED CALAMARI: Cornmeal and Flour-coated Calamari with Aioli and Marinara Sauces.
2- SHRIMP AJO: Sautéed Jumbo Shrimp and Grape Tomatoes in Garlic Lemon Butter Sauce.
3- MUSSELS MARINIERE: Fresh PEI Mussels Sautéed in White Wine, Lemon Juice, Butter, & Capers.
4- MERGUEZ: Grilled Lamb sausage with white Bean Ragout and Red Wine Demi-Glace.
5- CAESAR SALAD: Crispy Romaine Heart, Croutons, Parmesan Cheese and Caesar Dressing.
6- AVOCADO SALAD: Ripe over Greens in Balsamic, Feta Cheese and fresh Pico de Gallo.
7- SOUP OF THE DAY: Available in a cup or a bowl.
ENTREES, OMELETTES, BENDICTS, EGGCETERA
1- LEMON-PEPPER TILAPIA: Lemon-Pepper Seasoned Fillet with Potato-Vegetable Hash and topped with Beurre Blanc Sauce.
2- FLOUNDER FRANÇAISE: Flour-Egg Dipped Fillet, Lemon Butter Sautéed. Served with Home Fries and Fresh Fruit.
3- SALMON ALMOND: North Atlantic Salmon fillet, almond-crusted, pan-roasted and topped with Beurre Blanc Sauce. Served with Home Fries and Fresh Fruit.
4- CHICKEN PICCATA CAPELLINI: Sautéed boneless Chicken Breast with Lemon-Butter & Capers and Angel Hair Pasta topped with house Marinara Sauce.
5- MUSHROOM RAVIOLI: Tossed with Mushrooms and Baby Spinach in Brandy Cream Sauce.
6- HOMESTYLE BREAKFAST: Three fluffy Buttermilk Pancakes, three bacon strips and two eggs, any style.
7- STEAK & EGGS: Grilled New York Strip with two eggs, any style. Served with Home Fries & Fresh Fruit.
8- SEAFOOD OMELET: Omelet stuffed with chopped Shrimp, Diver Scallops, Calamari and Onions. Topped with Shrimp Sauce. Served with Home Fries & Fresh Fruit.
9- FLORENTINE OMELET: Omelet stuffed with Spinach, Tomatoes, Feta Cheese and Mushrooms. Served with Home Fries & Fresh Fruit.
10- SMOKED SALMON BENEDICT: Two Poached Eggs and Norwegian Smoked Salmon. Served on English Muffin, topped with Hollandaise Sauce. Served with Home Fries & Fruit.
11- BACON BENEDICT: Three bacon strips and two poached eggs on an English Muffin topped with Hollandaise Sauce. Served with Home Fries & Fresh Fruit.
12- BRUNCH BURGER: Hamburger topped with Fried Eggs, Lettuce, Tomato and Mayonnaise on a Brioche Bun. Served with Home Fries. American or Cheddar Cheese (optional).
13- HAM EGG & CHEESE SANDWICH: Choice of White or Wheat bread and American or Cheddar Cheese with Mayonnaise. Served with Home Fries.
14- BACON EGG AND CHEESE SANDWICH: Bacon and eggs on your choice of English Muffin or Brioche Bun and American or Cheddar Cheese. Served with Home Fries.
KIDS MENU
Meal includes a choice of soda, juice or milk
BURGER OR CHEESEBURGER WITH FRIES
CHICKEN FINGERS WITH FRIES
FISH FINGERS WITH FRIES
CHEESE RAVIOLI or PENNE PASTA with white Cheese Alfredo or red Tomato marinara sauce, parmesan.
KIDS HOMETYLE BREAKFAST
One Buttermilk Pancake, one Canadian Bacon strip and one Egg, any style.
DESSERTS
Home made by our Pastry Chef: Aida
1- CHOCOLATE MOUSSE CAKE
2- NEW YORK CHEESECAKE
3- KEY LIME TART
4- TIRAMISU
5- GERMAN CHOCOLATE CAKE
6- CREME BRULEE